Tag Archives: ciriglianos
October 29, 2007

Cirigliano's Italian Video

Ciriglianos olde-styleThe UAS Campus is gearing up for another Halloween — there are already departments in the process of being decorated. I’m sure it’ll be another fun holiday work day, where very little work is actually done. I’m looking forward to this year, because I plan to shoot the traditional ITS Halloween video in HD. Sure, I probably won’t get around to editing it for another year or so, but I still think it’ll be pretty cool.

I already wrote about last year’s theme, Cirigliano’s Italian Restaurant, but there wasn’t yet a video to post along with it. I’ve made music videos out of these Halloween events dating back to 2000. They’re usually hard work. Finding the right music, establishing a style, telling a story through the images… Some turn out better than others.

Earlier this month I finally found time to start editing the Cirigliano’s video. For the first time, the whole project just sort of eased itself together. The stylistic vision came to me back when I was recording one of the very first scenes to tape (the “cook” and the “gangster” practicing their singing). I wanted to see the scene in an old, desaturated, scratchy film look. That same vision stayed with me all year, and when I sat down to begin editing, each clip just fell into place. Usually editing these music videos together is a long process of trial-and-error, of trying minuscule edits to get the timing just right; this year I barely spent any time tweaking.

Click “more” to watch the video…
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November 3, 2006

Cirigliano's Italian Restaurant

CiriglianosOnce again, UAS topped itself in its own Halloween celebration. It’s been rather amazing to witness how quickly the competition for best costume, best department, and best group has expanded from a friendly rivalry between two departments six years ago to an all-campus, no-work-gets-done day of competition here in 2006.

Our department decided on an Italian restaurant as our theme this year. Only after the theme was voted upon did anyone come up with ideas on how we’d pull it off. Chef uniforms; mafia undertones; lobster, spaghetti, fork, wine bottle, and buttered bread costumes – it all came together through post-decision brainstorming.

And, of course, without even donning a costume, I got to have my own fun. (more…)