April 21, 2009

Thoughts on Argentina

Arlo with his bistec al caballo

I did an awful lot of traveling last year – so much that I never really had the time to sit down, decompress, and write up some of my thoughts.  Driving across the country, Argentina, Peru… part of me wants to put them on my blog in chronological order, but I think it makes more sense to work backwards.  Freshest memories to… well, Moleskin notes. In November, Oksana and I spent three week in Argentina.  We had the great fortune to have two sets of friends down there, in Buenos Aires and in the country near Córdoba.  Surprisingly, we spent most of our time speaking English rather than Spanish.  Not that you need to speak Spanish to learn a few things about Argentina. Beef: It’s What’s for Dinner (and Dessert) Argentina loves steak.  No, really.  You could go the same restaurant for breakfast, lunch, and dinner, order a steak each time, and no one would bat an eye.  For a carnivore like me, this is a beautiful thing. (more…)